أَخْبَرَنَا سُوَيْدٌ قَالَ أَنْبَأَنَا عَبْدُ اللَّهِ عَنْ أَبِي عَوَانَةَ عَنْ أَبِي مِسْکِينٍ قَالَ سَأَلْتُ إِبْرَاهِيمَ قُلْتُ إِنَّا نَأْخُذُ دُرْدِيَّ الْخَمْرِ أَوْ الطِّلَائِ فَنُنَظِّفُهُ ثُمَّ نَنْقَعُ فِيهِ الزَّبِيبَ ثَلَاثًا ثُمَّ نُصَفِّيهِ ثُمَّ نَدَعُهُ حَتَّی يَبْلُغَ فَنَشْرَبُهُ قَالَ يُکْرَهُ
سنن نسائی · Hadith 5765
It was narrated that Abu Al Miskin said: “I asked Ibrahim: ‘We take the dregs of Khamr or Tila’ (thickened grape juice) and clean them, then we soak it with raisins for three days, then we strain it and leave it until it matures, then we drink it.’ He said: ‘That is Makn h.” (Da’if)
Translated by Dr. Muhammad Muhsin Khan · Reviewed by Islamic University of Madinah · Published March 2020
